If you've got any recipes or tips on how to make the foods we've been eating, add them in the comments!
There is a very interesting recipe from Sarah that she posted in the comments last week. Go check it out, it's for BEET BUNDT CAKE. It looks good! Also take note of the other one that uses pea pods and carrots.
Tuesday, June 24, 2008
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Regarding Radishes -
~grate or chop into tuna salad
~slice into stir-fry
~top a bagel with cream cheese and sliced radishes
~eat the greens (full of vitamin A - good for your eyes) in a stir-fry or salad, chopped finely
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